Despite some Silicon Valley entrepreneurs’ efforts to achieve immortality, aging still appears to be unavoidable. If you’re concerned about aging (and who isn’t), we’ve put together eight changes that usually occur to women in their 40’s. But don’t despair. There are ways you can remedy, alleviate, and even accommodate this change in life.
As we grow older, the efficiency with which our body produces energy is markedly decreased. Even if the routine of our daily activities does not change as we age, less of our caloric intake is burned. This causes a reduction in the energy produced, and the unburnt calories cruelly turn into fat.
The remedy is simple, but simple is not always easy. Both your diet and exercise routine must significantly change. A smaller caloric intake, coupled with an increase in regular exercise, will enable you to maintain the weight and energy levels of your younger self. Keep this up into middle age and beyond and watch longevity become your best friend.
Only a small percentage of women lose enough hair to cause bald spots. But in their 40’s, most women will experience their hair thinning out a bit. Oestrogen plays a significant role in women’s hair growth. It’s not surprising that hair loss increases as the approach of menopause cause oestrogen production to decrease.
To alleviate thinning hair, you can reduce the frequency of washing your hair. Then the natural oils produced by your scalp can better condition your locks. Always use a conditioner, limit the use of styling tools that rely on applications of heat, and limit chemical treatments like colouring. To restore hair growth, Minoxidil has shown some efficacy. We know it sounds like we’re outlawing glamour; it’s a sad fact but drab is durable.
Abnormal Bleeding of the Uterus: What Does It Mean?
Again, the culprit is the decrease in oestrogen production that accompanies perimenopause (the period presaging true menopause). Oestrogen loss weakens the muscles that support the bladder and the urethra. When the muscles are weakened, any abrupt clenching of the diaphragm can lead to leakage.
There are several effective remedies for incontinence. They can enable you to resume fearlessly laughing, coughing, and sneezing with gusto. Taking off a few extra pounds will alleviate pressure on the bladder and reducing your intake of alcohol and caffeinated beverages will make leaks less likely. Kegel exercises will help rebuild the weakened bladder and urethral muscles. If none of these methods provide a cure, your treating OB-GYN physician can provide medical procedures that are highly effective.
There’s got to be a good reason why you’re standing in front of the fridge, right?
Some loss of brain function between perimenopause and post-menopause is so common among women as to be almost unavoidable. One more time, it is that pesky midlife refusal of the ovaries to pump out the usual dosage of oestrogen that is the problem causer.
Women have oestrogen receptors in two brain areas that control memory, and when there’s less oestrogen, there are negative structural changes in those areas.
But there’s some good news about memory loss!
Brain exercises and menopause memory loss
Crossword puzzles and similar brain exercises can help maintain your brain function.
Just because brain fog is normal does not mean that you cannot fight it. Your brain’s operational efficiency is largely dependent on the amount of oxygen provided to it by your bloodstream.
What is good for your heart is good for your brain. This means a vigorous program of exercise, a healthy diet, and effective stress management. And work your brain. Crossword puzzles, reading difficult books, and similar brain exercises will optimally maintain your brain function, including your recollection that it was the mayonnaise you were looking for.
Also, your brain’s unplanned vacation isn’t permanent. “The brain bounces back after menopause and it adapts to lower oestrogen levels, and it compensates.
According to Lauren Streicher, M.D., the director of the Center for Sexual Medicine and Menopause at Northwestern University’s Feinberg School of Medicine, oestrogen appears to provide protection against the bacteria that cause urinary tract infections. UTI’s become more common in women as perimenopause, and then menopause, shut down the ovaries’ production of oestrogen.
Most urinary tract infections can be treated quickly and easily, and fortunately, symptoms usually disappear within two days.
By the time you reach post-menopause, your periods have permanently ceased. However, from perimenopause through menopause itself, the reduction in oestrogen production can be wildly unpredictable. This can result in varying menstrual patterns; periods can be either closer together or farther apart. Some cycles will have an extremely heavy flow, and there may be months where your periods do not occur at all.
Well, yes, sometimes we do. Another problem that creeps up with age is vaginal dryness. Dr. Aliabadi was recently asked about sex and vaginal dryness on The Doctors TV show. She responded, “low hormone levels begin to make the vaginal walls thin and dry. Vaginal sexual activity is especially important. It helps with stimulating blood flow to the vagina, keeping vaginal muscles toned, and helps to maintain elasticity and the length of the vagina.”
If vaginal dryness is a problem for you, try using an over the counter vaginal lubricant or talk to your health care provider for prescription relief from a vaginal hormone cream.
Is hormone therapy the answer to the loss of oestrogen? If you’ve been paying attention here, you’ll notice an overarching theme. The ovaries’ reduced production of oestrogen, which begins during perimenopause and finalizes in menopause itself, is the villain in most of the above scenarios.
The building block of many parts of the human body, including skin and hair, collagen is the most abundant protein. It comprises 45 percent of the skin’s dry weight and 30 percent of the body's total mass. But as you age, the collagen production rate of your body reduces, leading to aging signs like wrinkles, sagging skin, and hair loss. Collagen can help repair your damaged hair and reduce hair loss by promoting growth. It keeps your curls shiny and promotes hair health. Your body starts losing collagen due to age. A collagen supplement can be your saviour. Let's consider the benefits of collagen for hair health - what are the benefits?
A research study done by a group of scientists in Japan found that the level of a particular type of collagen near the hair follicles decreases as we age, which results in hair loss.
Additionally, an amino acid called proline helps to protect the hair by keeping it safe from the damaging effects of free radicals. Thus, collagen's antioxidant properties help increase hair volume by strengthening your hair follicles.
As you grow old, your hair can become brittle and dull. Beneath the hair follicles are sebaceous glands, which secrete oil to keep the hair moist.
Collagen plays a role in the overall functioning of this entire process, resulting in lustrous and glossy hair.
Collagen holds your dermal layer and hair follicles together, keeping your hair strong and healthy.
When collagen production reduces due to aging, your hair follicle becomes brittle, while the dermal layers get dried up, causing hair fall.
Hair gets its natural colour from melanin, a pigment produced by melanin-producing cells. As we age, the melanin-producing cells die, thus turning the hair grey.
Our genetic makeup controls the greying of hair. However, free radicals that accumulate from stress, poor diet, and chemical build-ups from hair colour and shampoos can further cause hair greying. Collagen is known to have antioxidant properties that stop hair from greying from these free radicals.
Add a lot of Vitamin C-rich food to your diet to boost collagen production in your body. For example, bell peppers, oranges, strawberries, sprouts, etc., contain vitamins that can improve the body’s natural ability to produce collagen.
You can also add collagen supplements to your diet. Collagen supplements are usually in their broken-down form so that your body can absorb them quickly.
A Collagen supplement is usually safe, but some people might have heartburn or stomach discomfort. Read the label to ensure your collagen supplement is devoid of MSG, E Numbers, and other artificial ingredients and that the ingredients match the claims it makes.
If you want to incorporate collagen for hair health and growth, determine how much collagen your body needs.
Remember, the required collagen also varies from person to person. For example, if you are exercising regularly, you tend to break down collagen faster. Similarly, if you are under stress, you may lose collagen.
Depending on your body's requirements, you can adjust collagen requirements. While determining the collagen amount you want to intake, consider your dietary sources. For example, salmon skin is a rich source of building collagen. If you are a regular salmon eater, adjust your collagen supplement intake accordingly.
If you are looking for collagen supplements, opt for the unflavoured and pure form of collagen.
The golden rule is to incorporate as many grams of protein in your diet as you weigh in pounds.
Collagen is a protein that holds your hair together, gives it volume, and retains its natural moisture. As you age, you may start losing collagen, which leads to hair fall. Collagen supplements are a great way to replenish lost collagen and improve hair health. Consult with a doctor before starting a new supplement.
Note: please check with your doctor if you have any medical concerns.
Thanks to https://skinkraft.com for information.
Buy a collagen supplement NOW!
People who lost their sense of smell in the Covid-19 pandemic are turning to 'smell therapy'
Sophia Ankel , Business Insider US
Jul 20, 2020,
People who have lost their sense of smell during the coronavirus pandemic are now turning to "smell therapy" to help get it back.
Chrissi Kelly, the founder of a UK charity that helps people who suffer from smell loss, told Business Insider that interest in their work has tripled since the start of the coronavirus outbreak.
Smell training uses four essential oils - rose, lemon, clove, and eucalyptus - to stimulate and amplify the nerves in your nose responsible for smell.
For it to be effective, patients have to train their smell using the essential oils for up to at least four months, according to Kelly.
A growing number of people who lost their smell during the Covid-19 pandemic and haven't been able to get it back are now turning to "smell therapy."
Anosmia, or loss of smell, was first recognised by the Centers for Disease Control (CDC) as an official Covid-19 symptom in April alongside the loss of taste.
Both affected hospitalised coronavirus patients as well as those who had a mild form of infection or showed no other symptoms.
But while many recovering Covid-19 patients have since regained their ability to smell, others haven't been as lucky. Now, charities and other organisations that offer "smell therapy" report a dramatic uptick in interest.
"At the moment, we are probably three times the membership that we were before Covid-19 hit," Chrissi Kelly, the founder of AbScent, a UK charity that helps people who suffer from smell loss, told Business Insider.
"I first noticed the interest in March when people suddenly started contacting me on social media, first from Iran, then Italy, and then Spain," Kelly said. "Now we have over 7,000 members in our [Facebook] groups."
While not a cure, smell training is a form of physiotherapy for the nose. It requires you to work with four essential oils - rose, lemon, clove, and eucalyptus - to stimulate and amplify the nerves in your nose that are responsible for smell.
For it to be effective, recovering patients are advised to sniff each bottle for up to 20 seconds, twice a day, for a minimum of four months, according to Kelly.
The AbScent founder stressed that the essential oils could be swapped for anything (i.e. shoe polish, coffee, or other spices), and that smell kits can easily be created at home.
"You just need to get people to really focus and concentrate on what they're smelling, for it to work," she said.
"My smell is still completely gone"
Freya Rosedale, 24, from London, told Business Insider that she keeps perfume by the side of her bed so when she wakes up every morning, she can check to see whether her smell has returned.
The 24-year-old lost her sense of taste and smell in March when she "very suddenly" noticed that she couldn't smell or taste the bacon she was frying in her kitchen one morning. She had not been displaying any other symptoms.
"When I took a bite, it was quite horrible...there was just nothing. It made me really aware of texture which never bothered me before," she said.
Four months on, Rosedale says she is able to taste her food again but still hasn't been able to smell anything.
"My smell is still completely gone. It comes back a couple of times but only for about 15 minutes and then it goes again," she said. "It's not as upsetting as the taste because I love food and not being able to enjoy eating was a big issue for me. Now, it's more of a hindrance and just a bit annoying."
Almost 90% of Covid-19 patients with anosmia recovered within a month
According to a study from Italy published earlier this month, 49% of patients had fully regained their sense of smell or taste and 40% reported improvements. Another 10% had persistent smell loss that lasted for months.
While the understanding of Covid-19 is still developing, researchers are starting to understand what causes anosmia in coronavirus patients in the first place.
In an article in The Conversation, Dr. Jane Parker, an associate professor of flavor chemistry at the University of Reading, and Dr. Simon Gane, a rhinologist at the University of London explained that people who recover more quickly from anosmia most likely had inflammation at a local level, otherwise known as "cleft syndrome."
It means that the olfactory cleft - the part in your nose responsible for smell - is obstructed by swollen tissue and mucus, and therefore, blocks any aroma from reaching it. However, this can be fixed in weeks, and once a patient's swelling goes down, the pathway to their olfactory neurons opens up again.
People who are having long-term smell problems most likely had an aggressive inflammation which can cause nerve or tissue damage, according to the article. However, like many nerves, this can be regenerated with smell training, and "the chances are good," according to Kelly.
"It [the training] is amazingly effective. You can do amazing things with your sense of smell, whether you are a healthy person or a recovering person," said Kelly.
Clinical trials have shown that patients who used the training did better in identifying and discriminating between smells than people who did not.
The emotional impact loss of smell can have on patients is huge: A recent study in the UK exposed high rates of depression and anxiety among the anosmic population.
That's why it's so important to stick with smell therapy.
"For a lot of people who lost their sense of smell, they stop being curious about smell," said Kelly. "You must remain curious about smell and continue to look for smell in your day-to-day life and that's so important."
15 Foods That Boost the Immune System
Citrus fruits
Red bell peppers
Broccoli
Garlic
Ginger
Spinach
Yogurt
Almonds
Sunflower seeds
Turmeric
Green tea
Papaya
Kiwi
Poultry
Shellfish
Feeding your body certain foods may help keep your immune system strong.
If you’re looking for ways to prevent colds, the flu, and other infections, your first step should be a visit to your local grocery store. Plan your meals to include these 15 powerful immune system boosters.
An important note
No supplement will cure or prevent disease.
With the 2019 coronavirus COVID-19 pandemic, it’s especially important to understand that no supplement, diet, or other lifestyle modification other than physical distancing, also known as social distancing, and proper hygiene practices can protect you from COVID-19.
Currently, no research supports the use of any supplement to protect against COVID-19 the following information may assist in supporting the body and immunity during infection and for prevention purposes only.
Most people turn straight to vitamin C after they’ve caught a cold. That’s because it helps build up your immune system.
Vitamin C is thought to increase the production of white blood cells, which are key to fighting infections.
Almost all citrus fruits are high in vitamin C. With such a variety to choose from, it’s easy to add a squeeze of this vitamin to any meal.
Popular citrus fruits include:
grapefruit
oranges
clementines
tangerines
lemons
limes
Because your body doesn’t produce or store it, you need daily vitamin C for continued health. The recommended daily amount for most adults is:
75 mg for women
90 mg for men
If you opt for supplements, avoid taking more than 2,000 milligrams (mg) a day.
Also keep in mind that while vitamin C might help you recover from a cold quicker, there’s no evidence yet that it’s effective against the new coronavirus, SARS-CoV-2.
If you think citrus fruits have the most vitamin C of any fruit or vegetable, think again. Ounce for ounce, red bell peppers contain almost 3 times as much vitamin C as a Florida. They’re also a rich source of beta carotene.
Besides boosting your immune system, vitamin C may help you maintain healthy skin. Beta carotene, which your body converts into vitamin A, helps keep your eyes and skin healthy.
Broccoli is supercharged with vitamins and minerals. Packed with vitamins A, C, and E, as well as fiber and many other antioxidants, broccoli is one of the healthiest vegetables you can put on your plate.
The key to keeping its power intact is to cook it as little as possible — or better yet, not at all. Research has shown that steaming is the best way to keep more nutrients in the food.
Garlic is found in almost every cuisine in the world. It adds a little zing to food and it’s a must-have for your health.
Early civilizations recognized its value in fighting infections. Garlic may also slow down hardening of the arteries, and there’s weak evidence that it helps lower blood pressure.
Garlic’s immune-boosting properties seem to come from a heavy concentration of sulfur-containing compounds, such as allicin.
Ginger is another ingredient many turn to after getting sick. Ginger may help decrease inflammation, which can help reduce a sore throat and inflammatory illnesses. Ginger may help with nausea as well.
While it’s used in many sweet desserts, ginger packs some heat in the form of gingerol, a relative of capsaicin.
Spinach made our list not just because it’s rich in vitamin C — it’s also packed with numerous antioxidants and beta carotene, which may both increase the infection-fighting ability of our immune systems.
Similar to broccoli, spinach is healthiest when it’s cooked as little as possible so that it retains its nutrients. However, light cooking makes it easier to absorb the vitamin A and allows other nutrients to be released from oxalic acid, an antinutrient. Check out some spinach recipes here.
Look for yogurts that have the phrase “live and active cultures” printed on the label, like Greek yogurt. These cultures may stimulate your immune system to help fight diseases.
Try to get plain yogurts rather than the kind that are flavored and loaded with sugar. You can sweeten plain yogurt yourself with healthy fruits and a drizzle of honey instead.
Yogurt can also be a great source of vitamin D, so try to select brands fortified with this vitamin. Vitamin D helps regulate the immune system and is thought to boost our body’s natural defenses against diseases.
When it comes to preventing and fighting off colds, vitamin E tends to take a backseat to vitamin C. However, this powerful antioxidant is key to a healthy immune system.
It’s a fat-soluble vitamin, which means it requires the presence of fat to be absorbed properly. Nuts, such as almonds, are packed with the vitamin and also have healthy fats.
Adults only need about 15 mg of vitamin E each day. A half-cup serving of almonds, which is about 46 whole, shelled almonds.
Sunflower seeds are full of nutrients, including phosphorous, magnesium, and vitamins B-6 and E.
Vitamin E is important in regulating and maintaining immune system function. Other foods with high amounts of vitamin E include avocados and dark leafy greens.
Sunflower seeds are also incredibly high in selenium. Just 1 ounce contains nearly the selenium that the average adult needs daily. A variety of studies, mostly performed on animals, have looked at its potential to combat viral infections such as swine flu (H1N1).
You may know turmeric as a key ingredient in many curries. This bright yellow, bitter spice has also been used for years as an anti-inflammatory in treating both osteoarthritis and rheumatoid arthritis.
high concentrations of curcumin, which gives turmeric its distinctive color, can help decrease exercise-induced muscle damage. Curcumin has promise as an immune booster (based on findings from animal studies) and an antiviral. More research is needed.
Both green and black teas are packed with flavonoids, a type of antioxidant. Where green tea really excels is in its levels of epigallocatechin gallate (EGCG), another powerful antioxidant.
In studies, EGCG has been shown to enhance immune function. The fermentation process black tea goes through destroys a lot of the EGCG. Green tea, on the other hand, is steamed and not fermented, so the EGCG is preserved.
Green tea is also a good source of the amino acid L-theanine. L-theanine may aid in the production of germ-fighting compounds in your T cells.
Papaya is another fruit loaded with vitamin C. You can find the daily recommended amount of vitamin C in a single medium fruit. Papayas also have a digestive enzyme called papain that has anti-inflammatory effects.
Papayas have decent amounts of potassium, magnesium, and folate, all of which are beneficial to your overall health.
Like papayas, kiwis are naturally full of a ton of essential nutrients, including folate, potassium, vitamin K, and vitamin C.
Vitamin C boosts the white blood cells to fight infection, while kiwi’s other nutrients keep the rest of your body functioning properly.
When you’re sick and you reach for chicken soup, it’s more than just the placebo effect that makes you feel better. The soup may help lower inflammation, which could improve symptoms of a cold.
Poultry, such as chicken and turkey, is high in vitamin B-6. About 3 ounces of light turkey or chicken meat contains nearly one-third of your daily recommended amount of B-6.
Vitamin B-6 is an important player in many of the chemical reactions that happen in the body. It’s also vital to the formation of new and healthy red blood cells.
Stock or broth made by boiling chicken bones contains gelatin, chondroitin, and other nutrients helpful for gut healing and immunity.
Shellfish isn’t what jumps to mind for many who are trying to boost their immune system, but some types of shellfish are packed with zinc.
Zinc doesn’t get as much attention as many other vitamins and minerals, but our bodies need it so that our immune cells can function as intended.
Varieties of shellfish that are high in zinc include:
oysters
crab
lobster
mussels
Keep in mind that you don’t want to have more than the daily recommended amount of zinc in your diet:
11 mg for adult men
8 mg for most adult women
Too much zinc can actually inhibit immune system function.
In an effort to provide our customers with natural alternatives to traditional medicines, it is important to highlight some of the facts surrounding prescription and OTC medications one of those being, Non-steroidal anti-inflammatory drugs (NSAIDs) are commonly used to manage the pain and inflammation (swelling and redness) associated with some types of arthritis (such as rheumatoid arthritis) and other musculoskeletal disorders.
NSAIDs are also used to treat non-inflammatory conditions such as migraine, period pain and postoperative pain, and to reduce fever.
Some commonly used NSAIDs include:
Aspirin (such as Disprin)
Ibuprofen (such as Nurofen)
Naproxen (such as Naprosyn)
Diclofenac (such as Voltaren)
Celecoxib (such as Celebrex).
How NSAIDs work
Prostaglandins are hormone-like chemicals in the body that contribute to inflammation, pain and fever by raising temperature and dilating blood vessels, which causes redness and swelling in the place they are released.
NSAIDs block an enzyme called cyclooxygenase (or COX) used by the body to make prostaglandins. By reducing production of prostaglandins, NSAIDs help relieve the discomfort of fever and reduce inflammation and associated pain.
Side effects of NSAIDs
While NSAIDs are effective in relieving pain, fever and inflammation, they can cause unwanted side effects.
Gastrointestinal side effects such as indigestion, stomach upset (including nausea or feeling sick) or stomach pain are commonly caused by NSAIDs. Use of NSAIDs can also cause ulcers and bleeding in the stomach and other parts of the gastrointestinal tract (gut).
Other common side effects of NSAIDs include:
Raised liver enzymes (detected by a blood test)
Diarrhoea
Headache
Dizziness
Salt and fluid retention
High blood pressure.
Less common side effects include:
Ulcers of the oesophagus (food pipe)
Rectal irritation (if suppositories are used)
Heart failure
Hyperkalaemia (high levels of potassium in the blood)
Reduced kidney function
Confusion
Bronchospasm (difficulty breathing)
Skin rash
Skin irritation, reddening, itching or rash (if skin products are used, such as a cream).
NSAIDs (with the exception of low-dose aspirin) may also increase the risk of heart attack and stroke, even in healthy people.
In general, using NSAIDs occasionally rather than every day, and at the lowest dose possible, reduces your chances of developing serious side effects. If you’re concerned or unsure about your risk of side effects with NSAIDs, talk to your doctor or pharmacist.
NSAIDs high-risk groups
Some people are at higher risk of developing serious complications from taking NSAIDs. Risk factors include:
Increasing age (side effects are more common in people aged 65 years and over)
Previous or current gastrointestinal problems such as ulcers, bleeding or Helicobacter pylori infection (the germ that can cause ulcers)
Having particular heart problems (for example, heart failure), high blood pressure, diabetes or kidney disease
Drinking alcohol
Taking high doses of NSAIDs
Taking NSAIDs for more than a few days at a time
Taking certain other medicines while taking NSAIDs.
Tell your doctor or pharmacist if you have any of the risk factors above before buying or taking an NSAID. They can advise whether an NSAID is suitable for you and discuss your risk of side effects.
Alcohol can irritate the stomach lining. Regular or heavy drinking of alcohol while taking NSAIDs may increase the risk of gastrointestinal damage or bleeding.
Over-the-counter medicines can contain NSAIDs
Some over-the-counter medicines contain NSAIDs, for example, pain relief medicines and some cough, cold and flu medicines.
If you already take an NSAID, you may increase your risk of side effects or an accidental overdose if you also take an over-the-counter medicine that contains aspirin or another NSAID.
Always check the active ingredient before buying any over-the-counter medicine and ask your doctor or pharmacist if you’re unsure whether it’s safe for you to take.
Source for the information in this article is attributed to: https://www.betterhealth.vic.gov.au/health/conditionsandtreatments/medications-non-steroidal-anti-inflammatory-drugs
An inexpensive purchase, Bicarbonate of soda from Health Nut is power-packed with antacid properties and is known to be a great alkalising agent. It is known to have many antiseptic properties along with being an amazing exfoliator
There are Bicarbonate of soda benefits that you may be unaware of.
Bicarbonate of soda is power-packed with antacid properties and is known to be a great alkalising agent. It is known to have many antiseptic properties along with being an amazing exfoliator.
In its natural form, Bicarbonate of soda is known as nahcolite that is a part of the natural mineral natron. Natron contains large amounts of sodium bicarbonate, which has been used for quite some years now. It is believed that Egyptians used natron as soap for its cleansing properties. Soon after, people started manufacturing and selling the compound we know as Bicarbonate of soda.
Bicarbonate of soda is also used as a natural deodorant, hand cleanser, toothpaste, teeth whitener, cleaner, et al.
While Bicarbonate of soda benefits are quite talked about, it is said that it should be consumed in small quantities as regular intake has been shown to support reduced general body functions by regulating the blood's natural pH levels, further reduced acid levels. This can hamper your complete body system functioning. Bicarbonate of soda soaked in water is one of the most ancient and highly effective remedies worldwide.
One of the Bicarbonate of soda benefits includes neutralising agent. Acid reflux is a common condition where stomach acid flows from the stomach back into the oesophagus. This process of acid may irritate your oesophagus and cause heart burn, a burning feeling that can occur anywhere between the abdomen and throat. Sodium bicarbonate in baking soda neutralises the stomach acid and relieves the many symptoms of acid reflux and other stomach related issues.
It is known to be a natural alkalising agent. This non-toxic substance is used to reduce the effect of acid and inflammation in the body and treat most ailments. It is one of the best natural remedies for balancing the body's pH level and for improving overall health. Excess acid in the body can up the risk of osteoporosis, arthritis, et al.
Bicarbonate of soda and water solution is known to act as a protective barrier against urinary tract infections; it is due to its ability to reduce acid levels in urine. UTI, which is a very common condition that develops in women, this inexpensive remedy comes handy to you.
The lactic acid released during physical activity or rigorous workouts has a tendency to accumulate in muscles and joints, creating stiffness and muscular fatigue. To prevent this from happening and affecting your physical performance, Bicarbonate of soda benefits come to your rescue. Drinking Bicarbonate of soda diluted in water can help control the condition.
As an alkaline substance, Bicarbonate of soda reduces acid levels in the body and helps to keep the pH levels in check. According to a study published in the Journal of the American Society of Nephrology (JASN), the rate of decline in kidney function was greatly reduced - about two-thirds slower than in patients as compared to those who didn't take Bicarbonate of soda.
High levels of uric acid in the urine and blood in tissues throughout the body cause pain and chronic diseases like arthritis and gout. Bicarbonate of soda helps neutralise the excess acid and is used as an effective remedy.
Benefits in your beauty regime
Bicarbonate of soda is an excellent skin exfoliator; it is mildly abrasive in nature that helps remove the dead skin cells and allow new cell production, further giving a glow to the skin. All you need to do is to dilute Bicarbonate of soda in water and apply it on your face in a circular motion. Do not use this solution daily; instead, use it twice a week only.
Bicarbonate of soda reduces the inflammation on the skin and lowers the chances of developing acne and pimples. Its anti-bacterial properties help prevent breakouts on the skin.
Known as a popular cleansing agent, Bicarbonate of soda benefits dark lips too. All you need to do is to add honey and Bicarbonate of soda together and mix well. Apply it on your lips for two to
Bicarbonate of soda is the most convenient toothpaste that helps give bright pearly whites. It helps remove the plaque on teeth, thanks to its abrasive nature. It may also help in removing discoloration due to the alkaline power it possesses.
While there is no scientific proof of Bicarbonate of soda being used as a perfect haircare solution, it is said that this ingredient helps soften your tresses and further promotes hair growth.
In response to the coronavirus pandemic, the health and wellness market is currently observing steady growth. More and more people are looking for safe, natural ways to stay healthy and maintain their immune system. So in this article we’re going to look at how collagen peptides can help
Collagen peptides in the new normal
Global lockdown and quarantine measures have led to a change in consumer buying habits. On one hand, this change has impacted negatively on retail sales, with some health categories seeing a short-term decline in growth. On the other hand, however, it’s had a positive effect on the sales of vitamins and dietary supplements, with a strong focus on immunity and prevention.
This clearly indicates that, in light of the current situation, people are concerned about their immune health and are actively seeking ways to maintain wellness. So, health supplements that were trending well before the lockdown have suddenly become more popular as more consumers seek out the latest information on what products can help them stay healthy.
Collagen peptides is one of those ingredients. Before the pandemic, collagen supplementation had already gained an excellent reputation in the market, with food innovators finding novel ways to make it accessible to an even wider audience.
When it comes to immunity supplements, collagen peptides can make all the difference
As the demand grows, manufacturers of vitamins and health supplements (particularly those that cater for immune health) are looking for ways to differentiate their products.
In this respect, collagen peptides offer an excellent opportunity for product differentiation. Collagen peptides have complimentary properties that allow them to be blended with other ingredients such as vitamin C.
Joint health: Collagen peptides can help people get more active, which in turn helps the immune system
Regular exercise is good for immune health. However, because of their joint conditions, some people aren’t able to do much exercise, and so their immune system doesn’t get the benefit. Typically this consumer suffers from stiff and swollen joints that restrict mobility.
Collagen peptides have a solid reputation in this market as several scientific studies have shown that type II collagen supplementation can help improve joint health, thereby enabling the consumer to get more active.
As people become more aware of the link between exercise and immune health, collagen peptides inevitably represent an excellent opportunity for consumers.
sources: https://www.rousselot.com/health/media/blog/what-role-can-collagen-peptides-play-in-todays-burgeoning-health-and-wellness-market
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